AVA (American Viticulture Area) Cuveé (Blend) This wine is a Pinot Noir that is blended from two great vineyards in the Yamhill / Carlton AVA. Kason Vineyard and Carlton Hill. The AVA Cuveé has bright fruit and rich texture.
Who doesn't love sparkling wine?! Our Demi-Sec Sparkling Pinot Gris checks all the boxes for anytime experiences ranging from brunch to midnight toasts on New Year's Eve.
The Tool Shed is one of our be-loved building on the farm. It was the original tool shed now converted into lounge for tastings and events. This chardonnay is lite, fruity, approachable, and ready to drink,
We love Tempranillo and know you will fall in love with this Coventina Vineyard example of the dark grape from Rogue Valley. Fermented in Andrew Beckham amphorae and aged in French oak barrels, this wine checks all the big red boxes.
Abbey Road Farm Estate is one of the few vineyards in Oregon to have Chenin Blanc planted. This one hits all the notes you except beautiful melon, light grassy notes and lively acidity.
Our 2020 Vintage of Terry Vineyard Chardonnay is an exceptional look at why we love being based in the Yamhill-Carlton AVA. Just the right amount of new French oak, bright acid, and a memorably long lasting palate make this wine not to be missed.
Trousseau Gris is one of many unique varietals planted on our Estate Vineyard. This rosé is fermented on its skins like a red wine it can be serve slightly chilled around 55-60 degree or totally chilled straight out of the refrigerator. It tastes totally different at either temperature.